Resistant Starch

Description

Jo Resistant Starch superfood helps with CFS/ME/SEID by its power to slow the absorption of carbs and produce high levels of butyrate.
Butyrate is short-chain fatty acid with a crucial role in maintaining gut health and overall well-being. It is produced by the fermentation of dietary fibers like resistant starch in the colon by beneficial bacteria.

In CFS/ME/SEID, the gut microbiome and its metabolites such as butyrate have been found to be dysregulated. Butyrate serves as an energy source for the cells lining the colon, helps in reducing inflammation, and supports a healthy immune response.

Studies suggest that increasing butyrate levels through dietary interventions like consuming more resistant starch or probiotics can potentially improve symptoms associated with CFS. By promoting gut health and reducing inflammation, butyrate may play a significant role in managing CFS symptoms:

• Increase energy
• Reduce fatigue
• Boost brain function
• Improve mood

Other benefits of resistant starch:

• Regulate blood sugar
• Manage weight
• Prevent colon cancer

Shipping: International

Side effects: Jo Resistant Starch blend is lectin-free. It was carefully crafted to eliminate food sensitivity triggers that commonly occurs with generic resistant starch.

How to use: Add 2 scoops of resistant starch to your regular post workout shake.
Add 1-2 scoops in your morning smoothie along with other fruits and vegetables.